Pearl is currently offering al fresco dining only. Hours are Tuesday through Sunday nights from 5:00pm to 9:15pm. Reservations are currently available through Resy.
Book your Pearl reservation on Resy
We are still offering take out as well. Food, beer, wine, and batched cocktails are available to purchase for takeaway. Place orders online or over the phone at 415-592-9777.
Menu
Snacks
Marinated Olives
citrus peel, rosemary
Acme Bread and Butter
Starters
Halibut Crudo
strawberry, serrano chile, almond, Nuoc Cham vinaigrette
Chicory Caesar
crispy prosciutto, roasted garlic croutons, shaved parmesan
Baby Lettuces
market plums, toasted walnuts, idiazabal, honey-sumac vinaigrette
Roasted Cauliflower
black tahini hummus, green chermoula, almonds, golden raisins
Roasted Broccolini
tonnato sauce, pickled onion, seeds
Pastas
Handkerchief
white bolognese, grana padano, black pepper, herbs
Ricotta Agnolotti
basil pesto, zucchini, roasted cherry tomatoes, parmesan (*contains pine nuts)
Mafaldine
braised lamb ragu, pecorino, mint
Entrees
Grilled Swordfish
baba ganoush, couscous, tomato escabeche, taggiasca olives, pine nuts
Seared Scallops
grilled corn, speatzle, braised onions, espelette
Kobe Bavette Steak
fingerling potatoes, Blue Lake beans, Jimmy Nardello pepper relish, horseradish creme fraiche
Wood Fired Pork Chop
nectarines, farro, hazelnut, fennel, mizuna
Dessert
Olive Oil Cake
poached peaches, lemon verbena cream
Strawberry-Mascarpone Icebox Pie
graham cracker crust, meringue cookie
Hazelnut and Chocolate Torte
chocolate ganache, sea salt, hazelnut brittle, whipped cream