Menu
Friends, please be advised that a 4.5% Surcharge will be added to all items for Employee Health Benefits. Let us know if you would like this surcharge removed.
Snacks
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Oyster
fermented hot sauce, horseradish, lemon, dill
- Price: 4
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Marinated Olives
citrus peel, rosemary
- Price: 7
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Cornmeal Hush Puppies
bay shrimp, dill creme fraiche
- Price: 12
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Wood Oven Shishito Peppers
meyer lemon aioli, za'atar, cilantro flowers
- Price: 13
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Acme Bread and Butter
- Price: 5
Starters
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Local Halibut Crudo
strawberries, nuoc cham, marcona almonds, serrano chiles, cilantro
- Price: 19
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Chicory Caesar
crispy prosciutto, roasted garlic croutons, shaved parmesan
- Price: 18
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Steak Tartare
toum, market pickles, sea salt lavash
- Price: 20
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Wood Oven Mussels
persillade, calabrian chili oil, grilled levain
- Price: 21
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Roasted Cauliflower
black tahini hummus, green chermoula, almonds, golden raisins
- Price: 17
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Market Stone Fruit
stracciatella, cucumbers, seeded salsa macha, basil, honey
- Price: 18
Pastas
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Handkerchief
white bolognese, grana padano, black pepper, herbs
- Price: 27
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Ricotta Gnocchi
English peas, morel mushrooms, truffle butter, ricotta salata
- Price: 29
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Bucatini
albacore tuna, calabrian chili, preserved lemon, capers, bottarga
- Price: 28
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Campanelle
duck confit, spring onions, fava beans, chili pepper pecorino, mint
- Price: 29
Entrees
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Seared Scallops
spaetzle, corn pureé, grilled corn, braised red onions, espelette
- Price: 35
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Pork Schnitzel
dijonnaise, radishes, sugar snap peas, leeks, charred lemon
- Price: 33
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Grilled Swordfish
baba ganoush, pole beans, pistachio & preserved orange salsa verde
- Price: 32
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Bavette Steak
mojo verde, baby carrots, caramelized pearl onions, watercress
- Price: 34
Dessert
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Buttermilk Shortcake
market blueberries, limoncello syrup, chantilly cream
- Price: 15
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Tahini Semifreddo
apricot preserve, sesame brittle, market blackberries
- Price: 14
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Chocolate Panna Cotta
cherries, whipped labneh, candied cocoa nibs
- Price: 14
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Raspberry Sorbet
red shiso granita, sea salt
- Price: 12